ALSCO Food Check Group offers consulting services to the food industry including audits and audit follow-up, HACCP Plan development & verification and employee training.

  • Are you starting up a new restaurant or food business?
  • Do you need to brush up on latest state food regulations?
  • Are you in need of Business Start-up Expert Advice?
  • Are you in Compliance with the Food Code?
  • Do you have Regulatory Questions?
  • Are you having issues with a regulatory agency?
  • Do you need a HACCP plan?
  • Or a Third Party Audit?
  • Do you need to comply with GFSI?

If you answered “yes” to any of these questions, you’ve come to the right place!

With over 30 years experience, ALSCO Food Check is at your service, able to provide expert one-on-one consulting services for…

  • restaurants
  • retail stores
  • caterers
  • food processors
  • seafood processors
  • dairy plants

What does ALSCO Food Check check?

  • We check your food
  • We check your facility
  • We check your temperatures
  • We check your equipment
  • We check your cleaning and sanitation
  • We check your menu for the possibility of any high-risk steps..
  • We check your food safety
  • We check your worker safety
  • We check your personnel
  • We check your compliance
  • We check your pest control
  • We check your PHF Temperatures
  • We check your food preparation procedures
  • We check your knowledge of food safety
  • We check your food handling practices
  • We check your personnel hygienic practices
  • We check your risk factors that could result in food borne illnesses
  • We check your refrigeration equipment
  • We check your labeling
  • We check your Food Defense
  • We check your bottom line (If you don’t have food safety your overall business could be compromised!)

We basically check everything in your food establishment you could think of including everything a health inspector would check, and then some! Once you’ve been checked by ALSCO Food Check, you will know your strong points, your weak points and where and why you might need training, consulting, or even a HACCP Plan.

Once you have been checked by ALSCO Food Check, you’ll be on the cutting edge of food safety and quality control. You’ll be up-to-date on the latest regulations and guidelines and ready to take your company to the next level of success!

Call 508-930-1761 for a

FREE, No Obligation Consult today!

ALSCO Food Check Group is currently offering consulting services to the food industry including:

Audits and audit follow-up, HACCP plan development and verification, and employee training.

Contact Al Scoglio at 508-930-1761 or 508-746-9353 or email us