Food Manager Certification Classes

Food Manager Certification Classes.

Sign up for the BEST classes in the state from the company with the MOST EXPERIENCE!

ALSCO Food Check Group presents Food Manager Certification Classes by its Founder and President, Alfred Scoglio, BA. RS. His classes are easy to understand and presented in a direct and concise manner. Certification applicants are given enough detail in the body of knowledge and Food Code requirements to possess good food safety skills and to pass the Food Manager Certification Exam. What sets his classes above the rest are two primary reasons: First, Al is a seasoned educator who has been teaching for over 20 years with a very clear, easy to understand manner. Secondly, Mr. Scoglio has over 30 years experience as a state and local Food Inspector. We take your requirement to be certified very seriously. It is our intention that every person in our classrooms be given the very best opportunity to pass.

Thousands of food establishment owners and managers have already been successfully trained and certified by Alfred. Using both the Prometric and ServSafe curricula approved by the National Conference for Food Protection, Alfred’s classes create a learning environment which facilitates students to receive not only mandated certification, but a level of food safety awareness and skills required by local health departments.

In collaboration with Prometric, ALSCO Food Check Group is now offering Food Manager Certification Classes on the South Shore and other convenient locations in Eastern Mass.

The price for a Food Manager Certification Class is just $195 and includes:

  • Course Book -
  • Full Day’s Instruction
  • Certification Exam, and
  • Your frameable certificate good for 5 years.

Recertification is $140; Self Study Option is $120; Retest fee is $80; Book price is $40. each.

Please click the “Training” tab to view class schedule and registration form.

Certification by Prometric

ALSCO Food Check Group is proud of its affiliation with Thomson Prometric, a leader in food safety testing. Successful test candidates receive a certificate suitable for framing and a wallet-size certificate from Prometric. Visit Prometric’s web site at to find out more.

What About Recertification?

Already Certified? Remember your certification lasts 5 years. So if you took the exam in 2008 or 2009, or before, you may need to recertify. Simply check the date on your certificate to know when you will need to register for recertification.

Recertification fee is $140 and includes:

Full Day’s Instruction (optional)

Certification Exam

Extra books are available at $40 each

Group Discounts are also available. Call for details.

Retesting at $80 per student is also available.

Call 508-746-9353 to register by phone where you have the option of making a credit card payment.
We accept MC & VISA.


ALSCO Food Check Group is currently offering consulting services to the food industry including:

Audits and audit follow-up, HACCP plan development and verification, and employee training.

Contact Al Scoglio at 508-746-9353 email us